Oyanagi Commercial Grade Wooden Tentsuki Tokoroten Cutter

The Oyanagi Commercial Grade Wooden Tentsuki Tokoroten Cutter is an essential tool designed for making traditional Japanese tokoroten jelly with ease and precision. This cutter combines natural wood with a durable brass blade to slice agar jelly into perfect, sharp strips, making your homemade tokoroten both visually appealing and delicious.

Crafted by Oyanagi Sangyou Co., Ltd., a respected manufacturer known for blending wood and metal with natural materials like bamboo, this kitchenware item reflects the spirit of Japanese craftsmanship. Its sturdy design and high-quality materials ensure long-lasting use, while its cultural heritage adds a special touch to your cooking experience.

• Product Material: Wood and Brass

• Manufacturer: Oyanagi Sangyou Co., Ltd.

• Made in: Japan

• Durable brass blade designed to cut hard agar jelly smoothly
• Crafted from natural wood combined with metal for a traditional yet sturdy tool
• Enables easy creation of authentic Japanese tokoroten jelly with sharp, tasty slices
• Produced by a renowned Japanese manufacturer embracing traditional craftsmanship

To use the Oyanagi Tokoroten Cutter, press the agar jelly onto the bottom of the stick and gently push it through the brass blade to create tokoroten slices. After each use, thoroughly wash and dry the tool to maintain its quality and prevent damage. Handle the brass blade with care to avoid injury during use and cleaning.

Clean the cutter thoroughly after every use by washing with warm water and mild soap. Dry it completely to prevent wood warping and metal corrosion. Store in a dry place away from extreme temperatures and avoid using harsh chemicals or abrasive cleaners to preserve the natural materials and brass blade's sharpness.