Iwachu Nambu Cast Iron Tamagoyaki Rolled Omelette Pan

Iwachu Cast Ironware Is Renowned For Its Beautifully Smooth Surface, Excellent Functionality And Stylish Design. Our Nambu Iron Pans Are Perfect For Making Fluffy Tamagoyaki (Rolled Omelette) And Help Increase Iron Intake. The Wooden Handle Is Safe To Use, As It Won’T Get Too Hot While Cooking. Before Using The Pan For The First Time, It Is Advised To Wash It With Hot Water And Heat It Up Lightly To Evaporate The Remaining Water. It Is Also Recommended To Apply Oil To The Surface Before Use. To Prevent Unnecessary Damage, Do Not Rapidly Cool Or Fall The Pan, Use It In A Microwave Oven Or Put It In A Dishwasher/Dish Dryer. The Iron Component May Sometimes Cause A Chemical Reaction With Tannin Contained In Food, Which Then Makes Food Black. However, This Reaction Is Safe And Harmless To Your Body. It’S Recommended To Get The Food Out Right After Cooking It. Iwachu Has Been Keeping The Over 400 Years Tradition Of Nambu Ironware Since Its Establishment In 1902 And Has Worked On Manufacturing Ironware That Fits Current Customer'S Needs.