Shimotori Stainless Steel Tamago-Dofu Mold 15cm

The Shimotori Stainless Steel Tamago-Dofu Mold 15cm is a versatile kitchen tool designed to help you create traditional Japanese delicacies with ease. Crafted from durable stainless steel, this mold allows you to shape tamago-dofu, a delightful egg and tofu mixture, as well as other treats like yokan and kanten. Its simple design makes it a practical addition to any kitchen, whether you are a home cook or a professional chef.

Made by Shimotori Corporation, a reputable manufacturer based in Tsubame, Niigata, Japan, this mold reflects the region's rich history of metal fabrication and culinary craftsmanship. Easy to use and maintain, the mold ensures consistent results and long-lasting performance. With this tool, you can bring authentic Japanese flavors and presentation into your cooking repertoire.

• Product Material: Stainless Steel

• Manufacturer: Shimotori Corporation

• Made in: Japan

• Made from high-quality stainless steel for durability and easy cleaning
• Versatile mold suitable for tamago-dofu, yokan, and kanten preparations
• Compact 15cm size ideal for home and professional use
• Crafted by Shimotori Corporation, known for quality confectionery tools
• Easy to wash and maintain, ensuring hygienic food preparation

To use the Shimotori Tamago-Dofu Mold, pour your prepared tamago-dofu mixture or other gelatinous dessert mixtures into the mold. Allow it to set in the refrigerator until firm. Once set, carefully remove the molded food by gently pressing or inverting the mold onto a plate. After use, wash the mold thoroughly with warm water and mild detergent, then dry completely before storing to prevent rust.

Clean the mold after each use with warm water and mild dish soap, avoiding abrasive scrubbers that could scratch the surface. Dry the mold completely to prevent moisture buildup and rust. Store in a dry place away from extreme temperatures. Avoid using harsh chemicals or bleach to maintain the integrity of the stainless steel.