Marusho Silky Stainless Steel Antibacterial Kitchen Scissors Black

The Marusho Silky Stainless Steel Antibacterial Kitchen Scissors Black are a versatile and essential tool for any kitchen. Crafted with precision and care, these scissors combine traditional craftsmanship with modern technology to offer durability and excellent cutting performance. Their antibacterial properties ensure hygienic use, making them safe for food preparation and everyday tasks.

Designed by Marusho Kogyo Co. Ltd., a renowned manufacturer from Seki, Japan, these kitchen scissors stand out with their multifunctional design. They feature jagged blades that can easily grip and cut slippery materials and double as nut crackers or cap openers, adding convenience to your culinary routine.

• Product Material: Stainless Steel and Antibacterial Plastic

• Manufacturer: Marusho Kogyo Co. Ltd.

• Made in: Japan

• Made from high-quality stainless steel for durability and sharpness
• Partially constructed with antibacterial plastic for hygienic safety
• Jagged blades designed to hold and cut slippery materials effectively
• Multifunctional use as nut crackers and cap openers
• Produced by Marusho Kogyo Co. Ltd., a trusted manufacturer from Seki, Japan

Use the scissors to cut various kitchen items such as herbs, packaging, and small foods. For tasks like cracking nuts or opening caps, use the designated parts of the scissors carefully. Always handle the blades with caution to avoid injury. After each use, wash the scissors with warm water and mild detergent, then dry thoroughly before storing to maintain hygiene and performance.

Wash the scissors promptly after use with warm water and mild soap to remove any residue. Avoid soaking the scissors for extended periods or using harsh chemicals that could damage the antibacterial plastic. Dry thoroughly with a clean cloth to prevent rusting. Store in a dry place away from extreme temperatures and keep out of reach of children to ensure safety.