Suisin Inox Honyaki Wa Series Petty Knife Petty 210mm (45074)

The Suisin Inox Honyaki Wa Series Petty Knife Petty 210mm is a finely crafted kitchen tool designed for precision and efficiency. This professional-grade knife features a sharp, smooth blade made with expert Japanese craftsmanship, making it ideal for detailed cutting tasks in both home and professional kitchens.

With its traditional Japanese hexagonal handle, the Suisin petty knife offers a comfortable and secure grip that enhances control and reduces hand fatigue. Resistant to rust and designed to prevent water ingress between the blade and handle, this knife promises durability and long-lasting performance.

• Product Material: Stainless Steel

• Manufacturer: Knife System Co Ltd

• Made in: Japan

• Blade crafted using traditional Japanese Honyaki forging for superior sharpness and durability
• Hexagonal wooden handle for comfortable and secure grip
• Rust-resistant blade treatment ensures long-lasting quality
• 210mm blade length ideal for precision cutting and slicing
• Designed to prevent water from entering the gap between blade and handle

Use the Suisin petty knife for precise slicing, trimming, and cutting of fruits, vegetables, and meats. Hold the knife firmly by the hexagonal handle for optimal control. Always use a suitable cutting board to protect the blade and maintain sharpness. After use, hand wash with mild detergent and dry thoroughly to maintain the knife's quality. Avoid using the knife on extremely hard surfaces or bones.

Hand wash the knife immediately after use with warm water and mild detergent, then dry thoroughly with a soft cloth. Avoid soaking the knife or placing it in a dishwasher to prevent rust and damage. Store the knife in a knife block or protective sheath to maintain blade sharpness and prevent accidents. Regularly hone and sharpen the blade to keep its cutting performance at its best.