Ebm Copper Tamagoyaki Square Omelette Pan - Kanto Style 30cm

The Ebm Copper Tamagoyaki Square Omelette Pan - Kanto Style 30cm is a high-quality kitchen tool designed to help you create perfect Japanese-style omelettes with ease. Crafted with superior copper material, this pan offers exceptional heat conductivity that ensures even cooking and excellent control over temperature. Its square shape makes it ideal for making tamagoyaki, a traditional Japanese rolled omelette, while also versatile enough for other cooking tasks.

Made by Ebematsu Co., Ltd, a reputable Japanese company specializing in kitchenware, this pan combines commercial-grade durability with elegant design. It is suitable for use on gas stoves, allowing home cooks and professionals alike to enjoy reliable performance. Whether you are preparing breakfast or adding a touch of Japanese cuisine to your meals, this pan will enhance your cooking experience.

• Product Material: Copper

• Manufacturer: Ebematsu Co., Ltd

• Made in: Japan

• Made from copper for superior heat conductivity and precise temperature control
• Square shape designed specifically for making tamagoyaki (Japanese rolled omelette)
• Commercial-grade durability ensures long-lasting use
• Suitable for gas stove use only, not compatible with induction or microwave ovens
• Handle is detachable and requires assembly before first use

Before first use, assemble the pan and handle using the provided screws (note that a screwdriver is not included). Use the pan only on gas stoves. Before each use, apply a thin layer of oil to the inside surface to prevent sticking. Avoid leaving food in the pan for extended periods to prevent discoloration and food safety issues. Use resin or silicone spatulas to protect the pan's surface during cooking.

After use, wash the pan with a pH-neutral detergent and dry it thoroughly to prevent rust or verdigris. Avoid using harsh chemicals or abrasive scrubbers that can damage the surface. Store the pan in a dry place. Regular oiling before cooking helps maintain the pan's condition and performance.