Ebm Iron Perforated Wok Ladle Large

The Ebm Iron Perforated Wok Ladle Large is an essential kitchen tool designed to enhance your cooking experience, especially when stir-frying. Its perforated design allows excess oil or liquid to drain efficiently, making it perfect for preparing healthier dishes with ease. Crafted from durable iron, this ladle becomes more seasoned and non-stick with use, improving its performance over time.

Manufactured by Ebematsu Co., Ltd, a trusted name in kitchenware, this wok ladle offers both functionality and longevity. Before first use, it is recommended to pre-season the ladle with an anticorrosive coating, similar to how a wok is treated. Easy to clean and maintain, it requires no detergent—just rinse with water or hot water after use to keep it in top condition.

• Product Material: Iron

• Manufacturer: Ebematsu Co., Ltd

• Made in: Japan

• Large size ideal for stir-frying and serving
• Perforated design allows effective draining of oils and liquids
• Made from iron that improves with seasoning over time
• Requires pre-seasoning before first use for best performance
• Easy to clean with water; no detergent needed

Before first use, pre-season the ladle by applying an anticorrosive coating similar to a wok to enhance its surface. Use the ladle to stir-fry or serve dishes, allowing excess oil or liquid to drain through the perforations. After each use, rinse thoroughly with water or hot water without detergent to maintain its seasoning and prevent rusting.

Clean the ladle after each use by rinsing with water or hot water; avoid using detergent to preserve the seasoned surface. Dry completely to prevent rust. Store in a dry place and occasionally re-season if necessary to maintain the protective coating and enhance non-stick properties.