Yamada 45Cm Double-Handle Hammered Iron Welded Wok From Japan (1.2Mm Thickness)

The Yamada 45Cm Double-Handle Hammered Iron Welded Wok From Japan is a premium cookware piece designed for serious home cooks and professional chefs alike. Crafted with exceptional attention to detail, this wok features a distinct hammered surface, achieved by over 5,000 individual hammer strikes, which enhances oil interaction and promotes even cooking.

Made in Japan by Yamada Kogyosho, a family-run business established in 1957, this wok offers superior heat distribution thanks to its 1.2mm thickness and welded double handles for easy handling. Each wok is handmade, making every piece unique with minor variations that add to its authentic charm.

• Product Material: Iron

• Manufacturer: Yamada Kogyosho

• Made in: Japan

• Hand-hammered surface over 5,000 times for improved cooking oil interaction
• 1.2mm thickness ensures uniform heat transmission
• Double welded handles provide secure and comfortable grip
• Handmade craftsmanship makes each wok unique
• Protective varnish coating to prevent rust during transport

Before first use, remove the protective varnish by heating the wok over high heat until the varnish burns off. Then, season the wok properly to create a natural non-stick surface. Use the wok for stir-frying, deep-frying, steaming, and searing to enjoy authentic Japanese cooking. Avoid cooking acidic foods initially to preserve seasoning.

After use, clean the wok with warm water and a soft sponge without soap to maintain seasoning. Dry thoroughly to prevent rust and apply a thin layer of oil before storing. Avoid using harsh detergents or metal scrubbers. Store in a dry place to ensure longevity.