Victor Prochef Meat Tenderizer

The Victor Prochef Meat Tenderizer is a versatile kitchen tool designed to enhance your cooking experience by making meat preparation effortless and efficient. This professional-grade tenderizer features sharp teeth that not only tenderize but also beat, chop, and mash meat, allowing you to achieve perfect textures for a variety of dishes.

Crafted for both home cooks and commercial kitchens, the Victor Prochef Meat Tenderizer simplifies meat processing while ensuring consistent results. Its multifunctional design saves time and effort, making it an essential addition to any culinary toolkit.

• Product Material: Stainless Steel

• Manufacturer: Victor International Wiktor Górowski

• Made in: Japan

• Sharp teeth for tenderizing, beating, chopping, and mashing meat
• Multifunctional design suitable for diverse meat preparation tasks
• Durable construction designed for professional and home use
• Essential tool for commercial kitchens to improve efficiency

Hold the Victor Prochef Meat Tenderizer firmly and apply even pressure to the meat surface using the sharp teeth to tenderize or beat the meat. For chopping or mashing, use the appropriate side of the tenderizer as needed. After use, wash thoroughly with warm soapy water and dry completely to maintain hygiene and tool longevity. Always handle with care to avoid injury from the sharp teeth.

Clean the meat tenderizer immediately after use with warm water and mild detergent to remove any food residue. Dry it thoroughly to prevent rust or corrosion. Store in a dry place away from moisture and avoid using abrasive cleaning tools that may damage the surface. Handle carefully to maintain the sharpness of the teeth and ensure safety.