Shin-Etsu Ramen Tebo Noodle Strainer Flat Base

The Shin-Etsu Ramen Tebo Noodle Strainer Flat Base is a specialized kitchen tool designed to make draining boiled noodles and delicate ingredients effortless. Its sturdy construction ensures it withstands the boiling process, making it ideal for ramen preparation and other similar cooking tasks.

Crafted by Shinetsu Works Co Ltd, a reputable manufacturer based in Tsubame City, Japan, this strainer combines traditional craftsmanship with practical design. The flat base provides stability, while the wooden handle offers a comfortable grip, making it an essential addition to any kitchen.

• Product Material: Metal mesh and wood handle

• Manufacturer: Shinetsu Works Co Ltd

• Made in: Japan

• Strong and durable structure suitable for boiling processes
• Flat base design for stability during use
• Wooden handle for comfortable grip and heat resistance
• Ideal for draining noodles and delicate ingredients without damage
• Manufactured in Tsubame City, known for high-quality cutlery and steel products

To use the Shin-Etsu Ramen Tebo Noodle Strainer, immerse it into the boiling water with noodles or ingredients to strain. Lift carefully to drain water while keeping the ingredients intact. After use, wash thoroughly to remove any food residue, paying attention to the mesh and handle. Dry the wooden handle completely to prevent mold or damage.

Clean the strainer thoroughly after each use with warm water and mild detergent to avoid residue build-up. Rinse well and dry completely, especially the wooden handle, to prevent mold and deterioration. Avoid soaking the wooden handle for extended periods and store in a dry place. Do not use harsh chemicals or abrasive materials on the mesh or handle to maintain its quality.