Nihon Yoshokki Sori Yanagi Cast Iron Induction Grill Pan 22Cm W/ Lid & Fork Japan

The Nihon Yoshokki Sori Yanagi Cast Iron Induction Grill Pan 22Cm with Lid and Fork is a premium cooking tool designed to bring the art of Japanese cuisine into your kitchen. Crafted with extra-thick cast iron, this grill pan ensures even and efficient heat distribution, making it perfect for grilling meats, vegetables, and more with precision and flavor.

Designed by the renowned Sori Yanagi, this pan combines functionality with award-winning aesthetics, having received the Good Design Award in 2002. Compatible with all cooktops including induction, it offers versatility and durability, making it an essential addition for anyone who appreciates quality cookware.

• Product Material: Cast Iron

• Manufacturer: Nihon Yoshokki

• Extra thick cast iron construction for excellent heat retention and even cooking.
• Designed by Sori Yanagi, winner of the Good Design Award in 2002, combining beauty and function.
• Comes with a lid and fork for convenient cooking and serving.
• Compatible with all types of cooktops, including induction heating.
• Ideal size at 22 cm diameter for versatile grilling tasks.

Before each use, apply a thin layer of vegetable oil to the pan surface and preheat well to enhance non-stick properties and prevent rusting. Use the pan on any cooktop, including induction. After cooking, hand wash with a soft sponge without soap or harsh detergents, then dry thoroughly. While the pan is still warm, apply a small amount of vegetable oil to maintain the seasoning. Avoid leaving food residue to prevent rust.

Hand wash the cast iron pan with a soft sponge and avoid using soap or harsh detergents to preserve the seasoning layer. Dry the pan completely after washing to prevent rust. Apply a thin layer of vegetable oil after each use while the pan is still warm. Store the pan in a dry location to maintain its condition and ensure long-lasting performance.