Nihon Yoshokki Japan Sori Yanagi 22Cm Stainless Steel Casserole

The Nihon Yoshokki Japan Sori Yanagi 22Cm Stainless Steel Casserole is a beautifully crafted kitchen essential designed by the acclaimed Japanese designer Sori Yanagi. Known for his minimalist and functional design philosophy, Yanagi has created a casserole that combines elegance with practicality, making it a perfect addition to any modern kitchen. Its sleek stainless steel body ensures durability and an attractive finish that complements a variety of kitchen styles.

Ideal for everyday cooking, this 22 cm casserole offers a generous 3.8-liter capacity, making it suitable for preparing a wide range of dishes, from stews to soups. The casserole is designed for use on gas or electric cooktops, providing reliable performance and even heat distribution. Its thoughtful design includes a Bakelite knob for safe handling and a sturdy lid, ensuring your meals cook perfectly every time.

• Product Material: 18-8 stainless steel, Bakelite

• Manufacturer: Nihon Yoshokki Co Ltd

• Designed by renowned Japanese designer Sori Yanagi, combining traditional aesthetics with modern functionality
• Made of durable 18-8 stainless steel body and lid, ensuring long-lasting use and resistance to corrosion
• Bakelite knob and handle for safe and comfortable handling during cooking
• Generous 3.8-liter capacity ideal for a variety of cooking needs
• Compatible with gas and electric cooktops (not suitable for induction)
• Compact dimensions (22 cm diameter) suitable for everyday cooking tasks

Use the casserole on gas or electric cooktops for best performance. Avoid using it on induction cooktops as it is not compatible. When cooking, handle the casserole using the Bakelite knob and handle to prevent burns. For best results, preheat the casserole gradually and avoid sudden temperature changes to maintain the material integrity.

Hand wash the casserole with warm soapy water after each use to preserve its finish and durability. Avoid using abrasive cleaners or steel wool which may scratch the stainless steel surface. Dry thoroughly before storing to prevent water spots or corrosion. Do not use in induction cooktops and avoid exposing the casserole to sudden extreme temperature changes.