Marutama Stainless Steel Long Ladle With Wooden Handle 90ml

The Marutama Stainless Steel Long Ladle With Wooden Handle 90ml is a versatile kitchen tool designed to make serving soups, stews, and other dishes effortless and elegant. Its long handle provides excellent reach and control, while the wooden grip offers comfort and heat resistance during use. Crafted with high-quality stainless steel, this ladle combines durability with a sleek, polished look that complements any kitchen decor.

Manufactured by Gyokkodou Seisakusyo Co., Ltd., a renowned company based in Tsubame, Niigata, Japan, this ladle reflects expert craftsmanship and attention to detail. The 90ml capacity makes it perfect for precise serving portions, and its easy-to-clean design ensures quick maintenance after each use. Whether for everyday meals or special occasions, this ladle is a reliable addition to your kitchenware collection.

• Product Material: Stainless Steel and Wood

• Manufacturer: Gyokkodou Seisakusyo Co., Ltd.

• Made in: Japan

• Made from high-quality stainless steel for durability and rust resistance
• Comfortable wooden handle that stays cool to the touch
• Long handle design ideal for serving soups, stews, and sauces
• 90ml capacity allows for precise and consistent serving
• Easy to clean and requires minimal maintenance
• Crafted by skilled artisans in Tsubame, Niigata, Japan

Use the Marutama stainless steel ladle to serve soups, stews, sauces, and other liquid dishes effortlessly. Hold the wooden handle securely while scooping the desired amount from pots or bowls. After use, wash the ladle thoroughly with warm soapy water and dry it completely to maintain its quality. Avoid prolonged soaking or exposure to harsh chemicals to preserve the wooden handle and stainless steel finish.

Hand wash the ladle with mild detergent and warm water. Dry immediately with a soft cloth to prevent water spots and preserve the wooden handle. Avoid using abrasive cleaners or scouring pads that may scratch the stainless steel surface or damage the wood. Do not soak the ladle for extended periods and keep it away from direct heat sources when not in use to maintain its longevity.