Hasegawa Wood Core Polyethylene Light-Weight Cutting Board 750x350mm - Blue - 23mm

The Hasegawa Wood Core Polyethylene Light-Weight Cutting Board 750x350mm in blue is an excellent addition to any kitchen. Its innovative wood-core construction makes it 30% lighter than conventional plastic cutting boards, enhancing ease of use and handling. Available in multiple sizes and colors, it helps prevent cross-contamination by allowing easy differentiation between boards for various food types.

This cutting board meets the high standards of the Society of International Sustaining Growth for Antimicrobial Articles (SIAA), reducing bacteria on its surface significantly. It is durable and resistant to deformation even after sterilization with boiling water. Designed by Hasegawa, a reputable Japanese company with a long-standing commitment to safety and sustainability, this board offers both quality and eco-friendly construction, earning the 1992 Good Design Award.

• Product Material: Polyethylene with wood core

• Manufacturer: Hasegawa

• Made in: Japan

• Wood-core construction makes the board 30% lighter than conventional plastic cutting boards
• Unique color coding prevents cross-contamination in the kitchen
• Meets SIAA standards, reducing bacteria on the surface by 99.99%
• Durable and resistant to deformation after sterilization with boiling water
• Awarded the 1992 Good Design Award for eco-friendly construction
• Can handle hot air up to 90℃ for 90 minutes and is dishwasher safe

Use the cutting board as a surface for chopping, slicing, and dicing a variety of foods. To maintain hygiene, assign different colored boards for different food types such as meat, vegetables, and fish to avoid cross-contamination. After use, clean the board thoroughly with warm water and mild detergent. It is safe to wash in a dishwasher or sterilize with boiling water. Avoid cutting on the board with excessively sharp or serrated knives that may damage the surface.

Clean the cutting board after each use with warm soapy water or in the dishwasher. It can be sterilized with boiling water, chlorine, oxygen bleach, or ultraviolet light without deforming. Avoid prolonged exposure to temperatures above 90℃ or direct flame. Store the board in a dry, ventilated area to prevent moisture buildup and prolong its lifespan.