Sakai Takayuki Kasumitogi Shirogami Carbon Steel Usuba Knife Usuba 225mm (06066)

Aoki Hamono Seisakusho Co Ltd Cutlery: Features And Use &Amp; Care

Aoki Hamono Seisakusho Co Ltd Has Been Crafting Knives And Swords For 600 Years, And Their Innovative Cutlery Is Perfect For Any Global Trend. Their Cutlery Features A Single Edged Blade, Reactive Carbon Steel, And Is Designed Primarily For The Preparation Of Vegetables. This Cutlery Comes In 5 Sizes And Is Made With Shirogami Steel From The Iron Sands Of Yasugi By Hitachi Metals Yasugi Works In Shimane Prefecture, Japan. To Keep Your Aoki Hamono Seisakusho Co Ltd Cutlery In Optimal Condition, Follow These Simple Use &Amp; Care Instructions: - Hand Wash - Keep It Dry - Wash And Dry Carefully After Use To Prevent Rust Or Discolouration Aoki Hamono Seisakusho Co Ltd Is Located In Sakai, The Heart Of The Japanese Knife And Sword Making Region. The Company Was Established In 1948 And Has Been Creating Incredible Cutlery Ever Since. Whether You'Re Looking For Traditional Or Modern Designs, Aoki Hamono Seisakusho Co Ltd Has Something Perfect For You.