Doshisha Corelle Skillet: IH & Gas Ready, PFAS-Free, Dishwasher Safe

The Doshisha Corelle Frying Pan, suitable for IH and gas, stands as a multi-purpose kitchen necessity crafted to elevate your culinary journey. Constructed from robust stainless steel and boasting a ceramic non-stick surface, this skillet ensures effortless food release and simple cleanup. Its adaptability with induction, gas cooktops, and ovens renders it ideal for diverse cooking techniques such as braising, sautéing, and stir-frying.

Distinguishing this frying pan is its cutting-edge nanotechnology, which provides non-stick capabilities free from detrimental substances like PFAS, lead, or cadmium. Capable of high-temperature cooking and efficient heat retention, it provides a crisp texture to your meals while remaining safe and eco-conscious. This pan furthermore accommodates metal tools with rounded edges, guaranteeing lasting resilience without flaking or harm.

• Product Material: Stainless Steel

• Manufacturer: Doshisha

• Made in: China

• Constructed from robust stainless steel featuring a ceramic non-stick layer for effortless cooking and simple maintenance
• Suitable for induction, gas cooktops, and ovens, broadening culinary applications
• Exempt from PFAS, lead, and cadmium, fostering wellness and ecological security
• Withstands elevated temperatures for crisp outcomes and is oven-proof for adaptable utility
• Permits employment of metal tools with rounded edges, mitigating risk of flaking or harm
• Dishwasher-friendly for easy cleanup
• Supported by a decade-long warranty, guaranteeing extended dependability

Employ the Doshisha Corelle Frying Pan on suitable induction or gas cooktops and within the oven as preferred. Refrain from utilizing the IH boiling setting or leaving the pan empty for extended durations to avert distortion or harm. While preparing food, deploy metal spatulas with rounded edges if necessary to safeguard the surface. Pre-warm the pan using appropriate heat settings based on the dish being cooked to guarantee peak performance.

After each use, cleanse the frying pan by either hand washing with gentle detergent or placing it in the dishwasher, given its dishwasher-friendly nature. Steer clear of harsh abrasive agents or metallic scrubbers that could harm the ceramic surface. Do not leave the pan vacant on high heat or pre-warm on induction stovetops for prolonged intervals to prevent misshaping. Keep it in a dry location and avoid piling weighty objects on top to uphold its form and coating integrity.