Hasegawa Stainless Steel Antibacterial Nakiri Knife Nakiri 180mm - Black

Our Hasegawa Knives Are A Must-Have For Any Kitchen. Available In Two Sizes, They Can Be Used To Selectively Cut Up Ingredients With Ease. The Handle Grip Is Coated With An Antibacterial Finish In Compliance With Food Sanitation Law. It Is Made With Stainless Steel To Ensure A Sharp Cut Without Requiring Too Much Power. The Design Puts The Center Of Gravity Towards The Handle, Creating A Balanced Feel. The Stainless Steel Also Makes It Easy To Clean, Unlike Knives With Wood And Plastic Handles. The Double-Edged Blade Gives A 7:3 Ratio, Making It A Perfect Tool For Both Professional And Home Cooks. When It Comes To Care, Our Hasegawa Knives Are Dishwasher Safe. However, We Recommend You Do Not Leave Them In Hypochlorite For Too Long As This May Cause Corrosion. Hasegawa Is A Japanese Company Based In Chiba Prefecture, Japan. It Was Established In 1955 And Has Since Been Producing Products With Its Expertise In The Chemical Industry. The Company'S Motto Is “Seeking The Safety With Science”, Which Aptly Describes Its Mission. Our Hasegawa Knives Are Created With This Philosophy In Mind, Making Them A Great Choice For Any Kitchen.