{"product_id":"yamada-36cm-iron-wooden-handle-flat-bottom-wok-1-2mm-japan-5-7-months-delivery","title":"Yamada Hammered Iron Wooden Handle Round Bottom Wok (1.2Mm Thickness) 36cm - Unseasoned","description":"\u003cdiv class=\"product-accordion-item\" data-accordion\u003e\n  \u003cdiv class=\"accordion-header\" data-accordion-trigger\u003e\n    \u003ch3\u003eDescription\u003c\/h3\u003e\n  \u003c\/div\u003e\n  \u003cdiv class=\"accordion-content\"\u003e\n    \u003cp\u003eThe Yamada Hammered Iron Wooden Handle Round Bottom Wok (1.2Mm Thickness) 36cm is a premium cookware piece crafted to elevate your cooking experience. Handmade by the family-owned Yamada company in Yokohama, Japan, this wok features a unique hammered iron surface that enhances heat distribution for consistent cooking results. Its wooden handle offers a comfortable grip, making it easy to maneuver while stir-frying, sautéing, or deep-frying your favorite dishes.\u003c\/p\u003e\n\u003cp\u003eDesigned for durability and performance, this wok is unseasoned, allowing you to prepare it according to your cooking preferences and ensuring a natural non-stick surface over time. Ideal for various heat sources, including gas and induction cooktops, the 36cm size is perfect for preparing meals for families or gatherings. The craftsmanship behind each wok ensures a distinctive and high-quality kitchen tool that professional chefs have trusted for generations.\u003c\/p\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"product-accordion-item\" data-accordion\u003e\n  \u003cdiv class=\"accordion-header\" data-accordion-trigger\u003e\n    \u003ch3\u003eDetails\u003c\/h3\u003e\n  \u003c\/div\u003e\n  \u003cdiv class=\"accordion-content\"\u003e\n    \u003cp\u003e\u003cstrong\u003e• Product Material:\u003c\/strong\u003e Iron and Wood\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e• Manufacturer:\u003c\/strong\u003e Yamada Kogyosho\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e• Made in:\u003c\/strong\u003e Japan\u003c\/p\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"product-accordion-item\" data-accordion\u003e\n  \u003cdiv class=\"accordion-header\" data-accordion-trigger\u003e\n    \u003ch3\u003eFeatures\u003c\/h3\u003e\n  \u003c\/div\u003e\n  \u003cdiv class=\"accordion-content\"\u003e\n    \u003cul\u003e\n\u003cli\u003eHandmade hammered iron surface for superior heat distribution\u003c\/li\u003e\n\u003cli\u003eWooden handle for comfortable and safe grip\u003c\/li\u003e\n\u003cli\u003e1.2mm thickness balances heat retention and responsiveness\u003c\/li\u003e\n\u003cli\u003e36cm round bottom ideal for family-sized meals\u003c\/li\u003e\n\u003cli\u003eUnseasoned, allowing personalized seasoning and natural non-stick development\u003c\/li\u003e\n\u003cli\u003eSuitable for gas and induction cooktops\u003c\/li\u003e\n\u003cli\u003eCrafted by Yamada Kogyosho, a family-owned manufacturer with over three generations of expertise\u003c\/li\u003e\n\u003c\/ul\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"product-accordion-item\" data-accordion\u003e\n  \u003cdiv class=\"accordion-header\" data-accordion-trigger\u003e\n    \u003ch3\u003eHow to use\u003c\/h3\u003e\n  \u003c\/div\u003e\n  \u003cdiv class=\"accordion-content\"\u003e\n    \u003cp\u003eBefore first use, wash the wok thoroughly with detergent and dry completely. Season the wok by heating oil in it and stir-frying vegetable scraps to develop a natural non-stick surface. Use the wok on compatible cooktops like gas or induction. Avoid overheating when empty to preserve the iron quality. After cooking, clean with warm water and a soft sponge, avoiding harsh detergents. Dry immediately to prevent rust, and re-season periodically to maintain the surface.\u003c\/p\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"product-accordion-item\" data-accordion\u003e\n  \u003cdiv class=\"accordion-header\" data-accordion-trigger\u003e\n    \u003ch3\u003eCare instructions\u003c\/h3\u003e\n  \u003c\/div\u003e\n  \u003cdiv class=\"accordion-content\"\u003e\n    \u003cp\u003eClean the wok with warm water and a soft sponge; avoid using abrasive scrubbers or harsh cleaning agents. Dry immediately after washing to prevent rust. Store in a dry place and apply a light coat of oil after drying to maintain seasoning. Do not leave the wok soaked in water or exposed to moisture for extended periods. Re-season regularly to keep the non-stick surface effective and protect the iron.\u003c\/p\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n","brand":"Yamada","offers":[{"title":"Default Title","offer_id":43832260919554,"sku":"4548170062061","price":61.65,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0512\/5429\/6766\/files\/31tOYUfo_lL._AC_SX300_SY300.jpg?v=1701678366","url":"https:\/\/japanwithlovestore.com\/pt\/products\/yamada-36cm-iron-wooden-handle-flat-bottom-wok-1-2mm-japan-5-7-months-delivery","provider":"Japan With Love - #1  Bring Japanese Culture To The WORLD","version":"1.0","type":"link"}