Misono Eu Swedish Carbon Steel Gyuto Knife Gyutou 195mm (No.118) - No

Misono Cutlery Co Ltd. Has A Superb Selection Of Knives Crafted With Traditional Honbazuke Hand-Honed Edge Technology. They Are Double-Edged Blades With Asymmetric Bevels Of 70/30. The Reactive Carbon Steel Knives Are Incredibly Durable And Dependable. For Proper Use And Care, Hand Wash The Knives And Make Sure To Thoroughly Dry Them After Each Use. Not Doing So May Cause Rust Or Discoloration. Misono Cutlery Co Ltd. Is Based In Seki City, Gifu Prefecture. This City Is Revered For Its 800-Year History In Knife Crafting And Is One Of The Most Highly Respected Blade-Producing Areas In The World. Misono’S Knives Are Crafted With Traditional Skills And Modern Technology For Unparalleled Quality.