Kogiku White Induction Donabe Earthenware Casserole Pot From Japan

This Donabe Is The Perfect Choice For Any Type Of Cooktop, Including Induction Heating. Its Lightweight Design And Circumferential Handle Make It Easy To Use, While The Circumferential Protrusion On The Back Of The Lid Helps To Keep Moisture And Flavor In The Food. Designed By Renowned Product Designer Shigetaka Aikawa, It Won The Good Design Award In 2013 And Is Certified By Consumer Product Safety Association (Cpsa) As A Sg (Safety Goods) Mark Approved Product. When Using This Donabe, No Seasoning Is Needed Before The First Use And Low To Medium Heating Is Recommended. Do Not Use It For Frying Or Deep Frying, Drop It, Or Put It In A Microwave Oven Or Oven. You Should Also Avoid Soaking It In Water And Store It In A Dry Location. Kogiku Seisakusyo Co Ltd Is A Japanese Company That Has Been Based In Imizu, Toyama Since 1979. With Over 40 Years Of Experience, They Are A Trusted Name In Cookware.