Ebm 33Cm Sawara Cypress Hangiri Sushi Rice Mixing Bowl - Made In Japan

The Ebematsu Co., Ltd (Ebm) Hangiri Is A Must-Have Kitchen Tool For Anyone Looking To Make The Perfect Batch Of Rice. Made From Japanese Sawara Cypress, The Hangiri Is Both Durable And Water-Proof. The Natural Wooden Bowl Absorbs Excess Moisture From Cooked Rice, And Its Large Surface Area Allows Hot Rice To Cool Quickly. Before Using The Hangiri For The First Time, It'S Important To Reduce The Pine Tar And Bitterness Of Wood. Fill The Wooden Bowl With Hot Water And Add 180Ml Of Vinegar. Leave For 2-3 Hours Until The Water Is Cold. Wash The Bowl And Dry Immediately With A Soft Tea Towel. Before Each Use, Wet The Inside Of The Bowl And Dry Lightly With A Soft Tea Towel, Or Use A Damp Cloth To Moisten It Slightly. This Prevents Discoloration Of The Bowl And Also Prevents The Transfer Of Smells From Foods. When You'Re Finished Using The Hangiri, Fill It With Water Straight Away And Clean With A Soft Brush. Use Regular Water Or Soapy Water, But Avoid Harsh Detergents Or Bleaching Agents. Make Sure To Dry The Bowl Promptly With A Soft Tea Towel After Washing. When Not In Use, Store In A Dry Area Away From Direct Sunlight And Extreme Temperatures. Do Not Soak For A Long Time, As This Could Cause Mold Growth. If The Bowl Appears Discolored, Use Lemon Juice Solution To Brighten The Color. At Ebematsu Co., Ltd (Ebm), We Offer A Wide Range Of Kitchen Tools And Cutlery Designed To Make Cooking And Entertaining Easier. Our Hangiri Is A Perfect Addition To Any Kitchen, Allowing You To Make Delicious Rice In No Time.