Jikko Nihonko Japanese Carbon Steel Petty Knife Petty 120mm (Honbazuke hand-honed edge)

Our Sakai Jikko Honbazuke Knife Is A Traditional Japanese Knife With A Masterful Craftsmanship. It Is Available In Two Sizes And Is Hand-Honed With Honbazuke Edge, Making It Ready To Use. The Double-Edged Blade Is Asymmetric With 80/20 Bevel, And Is Made Of Reactive Carbon Steel For Durability. To Ensure That Your Sakai Jikko Honbazuke Knife Stays In Top Condition, It Is Essential To Hand Wash And Dry It Carefully After Every Use. Otherwise, It May Become Prone To Rust And Discoloration. Sakai Jikko Is A Family-Owned Artisan Company That Has Been Creating Knives Since 1901 In Sakai City, Japan. It Is Well-Known For Its Excellent Craftsmanship And Is Believed To Supply Nearly 90 Percent Of The Knives Used By Professional Chefs In Japan. The Company Is Currently Managed By Toshiyuki Jikko, The Fourth-Generation President Of The Company, And Is Staffed By Six Skilled Craftsmen.