Yamada Iron Long Handle Wok Ladle (Hoak) Small

Yamada Kogyosho Wok Ladle - Expertly Crafted And Durable

The Yamada Kogyosho Wok Ladle Is Expertly Crafted By Skilled Japanese Craftsmen, Giving It A Shape That Is Different From Standard Ladles. Its Long And Durable Rod Iron Handle Makes It Ideal For Professional Use, And Its Multi-Tasking Capabilities Make It Perfect For Wok-Frying. Available In Two Sizes - 110 Mm And 120 Mm - The Yamada Kogyosho Wok Ladle Is Suitable For Use With Single Handle Iron Woks In Sizes 27-30 Cm And 33 Cm Or Larger, Respectively.

At The Time Of Delivery, The Yamada Kogyosho Wok Ladle Is Coated With A Protective Varnish To Prevent Rusting During Transport And Storage. The Varnish Needs To Be Burnt Off Over High Heat To Expose The Bare Metal Underneath And The Bowl Of The Ladle Must Be Thoroughly Seasoned Before First Use.

Yamada Kogyosho, Y.K. Was Founded In Yokohama, Kanagawa, Japan In 1957 And Is Still Run By The Same Family Over Three Generations. They Are The Only Manufacturer Of Hammered Woks In Japan, Making The Yamada Kogyosho Wok Ladle A Truly Unique And Reliable Kitchen Tool.