When Seki Magoroku Ginju St Deba 105Mm Knife Japan Ak5060

This Traditional Japanese Filleting Knife Is Handcrafted By The Skilled Artisans Of Kai Corporation In Seki City, Japan. It Features A Single-Edged Blade That Is Perfect For Filleting Small Fish Like Aji (Japanese Jack Mackerel). To Ensure The Knife Remains Sharp And In Good Condition, Hand Wash It After Each Use. Kai Corporation Has Been A Part Of The Japanese Cutlery Industry Since The 13Th Century. Located In Seki City, Gifu, The Company Was Founded In 1908 And Has Since Become A Global Leader In Providing A Wide Range Of Products, From Household Items To Medical Supplies. By Continuing To Draw On The Blade-Making Traditions Of Ancient Japan, Kai Corporation Is Able To Produce Blades Of Outstanding Quality And Craftsmanship.