![Iwachu Nambu Cast Iron Mini Tempura Fondue Pan](http://japanwithlovestore.com/cdn/shop/products/Iwachu-Nambu-Cast-Iron-Mini-Tempura-Fondue-Pan-Default-Title-Kiichin-4940210250115-0_5f682400-7b8f-4db8-bc41-475c8d672412_700x700.jpg?v=1692105855)
Iwachu Nambu Cast Iron Mini Tempura Fondue Pan
von Iwachu
Sparen Sie 4%
Ursprünglicher Preis
$74.00
Ursprünglicher Preis
$74.00
-
Ursprünglicher Preis
$74.00
Ursprünglicher Preis
$74.00
Aktueller Preis
$71.00
$71.00
-
$71.00
Aktueller Preis
$71.00
The Iwachu Mini Tempura Pan Is A Convenient And Easy To Use Kitchen Utensil Perfect For Small Portions Of Fries, Chocolate Fondue And Cheese. Before Its First Use, It Is Important To Oil The Uneven Surface Of The Cast Iron Thoroughly, To Ensure It Is Less Likely To Burn Or Rust. To Do This, Follow The Steps Below:
- Wash The Pan Well And Remove Any Dirt On The Surface.
- Heat The Pan Over Low To Middle Heat To Evaporate Water After Washing.
- Apply A Thin Layer Of Oil And Stir-Fry Some Vegetable Scraps So That The Oil Coats The Entire Surface.
- After A Few Minutes, Turn Off The Heat And Take Vegetables Out.
- After The Iron Cools Down, Wash It With Scourer Or Brush In Water. Then It'S Ready To Use!
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