Takumi Japan Magma Plate Iron Frying Pan 24cm

Advantages Of The Magma Plate

The “Magma Plate” Is An Innovative Cooking Pan Created By The Japanese Company Nihon Yoshokki Co Ltd, Combining The Traditional Production Methods Of Cutlery And Steel Manufacturing From Tsubame City, Niigata Prefecture. The Magma Plate Is Carved With A Concave And Convex Pattern Both Inside And Outside, Giving It A Larger Surface Area That Holds More Heat And Conducts It Quickly For A More Flavorful Cooking Experience.

Durability And Iron Intake

The Magma Plate Is Particularly Durable, Even When Heated To Higher Temperatures, Making It Ideal For Stir Frying. It'S Also Designed To Be Used For A Long Time, And Regular Seasoning Maintenance Helps To Preserve It. Furthermore, The Iron Contained In The Pan Will Come Off And Help With Your Iron Intake.

Use & Care

The Magma Plate Is Suitable For Gas Cook Tops, Induction Heating, Radiant Heaters, Halogen Heaters, And Plate Heaters. It Is Not Suitable For Microwave Ovens Or Ovens. Prior To First Use And Between Each Use, It Is Recommended To Season The Pan With A Thin Layer Of Oil, Which Will Help To Prevent The Pan From Rusting Or Burning. Additionally, It Is Advised To Use A Sponge And Hot Water For Washing The Pan, Rather Than A Detergent, In Order To Maintain The Oil Coating. Foods With Strong Acidity Or Alkalinity May Cause The Oxide Film To Detach, Resulting In Silver Or White Discoloration, Though The Detached Oxide Film Is Not Harmful Even When Eaten.